THE BISTROT

The “Locanda Elisa” bistrot pizzeria represents a refined evolution of the traditional tavern, with a modern gastronomic offer strongly characterized by the use of local ingredients and the involvement of suppliers from the valleys of Sole, Non and Adige.

MODERN OSTERIA

A strong link with the roots accurately expressed in every detail, from the selection of ingredients to the architectural finishes, grafted with the ability to accommodate the challenges of evolution, to let guests enjoy a modern experience, which tastes deliciously of history.

OUR INGREDIENTS

PROTAGONISTS AT ZERO KM

Genuine products that taste of mountains and ingredients, where possible at zero km, transformed into dishes that follow the Solandra and Trentino tradition, revisited with constant innovation, for higher value eno-gastronomic experiences.

Craving pizza

All our pizzas are prepared with the best ingredients and with particular attention to the seasonality of them, to offer the customer a product that is always fresh and genuine.

In addition to the classic traditional pizzas, you can experiment special combinations, the result of the creativity of our pizza chef.

THE SERVICES OF THE BISTROT

POSSIBILITY OF TAKE-AWAY

OUTDOOR GARDEN FOR EVENTS AND EVENTS

MEETINGS AND WORKING LUNCHES

APERITIFS AND COCKTAIL BAR

OPENING HOURS

Mon-Wed: 18:00-23:00
Thu-Fri-Sat-Sun:
12:00-14:30 | 18:00-23:00

Closed on Tuesday